Food – Life With Janet

Newsletter: Catching Up – November & December 2025

Image• Posted on December 17, 2025 by Janet

Newsletter: What’s New This Month October 2025

Image• Posted on October 30, 2025November 4, 2025 by Janet

Monthly Newsletter: Summing Up September 2025

Image• Posted on October 8, 2025October 7, 2025 by Janet

Monthly Newsletter: Summing Up August 2025

Image• Posted on September 3, 2025September 1, 2025 by Janet

A Day In Mahabalipuram: History, Temples, and the Coastline

Image• Posted on March 17, 2025June 6, 2025 by Janet

Exploring Chennai: Food, Shopping, and Local Experiences

Image• Posted on March 15, 2025June 6, 2025 by Janet

A whole bowl of vibrant purple Damson plums ready to turn into a deep coloured plum jam.

Homemade Damson Plum Jam Recipe: Deep Colour, Tart Taste

Image• Posted on February 10, 2025September 22, 2025 by Janet

The Taste of Autumn: Quince Jelly Recipe

Image• Posted on May 31, 2024September 22, 2025 by Janet

Mum's classic crab apple served with cheese and crackers.

Mum’s Classic Crab Apple Jelly: A Nostalgic Delight

Image• Posted on May 16, 2024September 22, 2025 by Janet

Genting Highlands: Family Fun in the Clouds

Image• Posted on May 6, 2024June 6, 2025 by Janet

Shortcrust Pastry Recipe

Image• Posted on April 5, 2021September 22, 2025 by Janet

About Janet

Welcome!

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Hey there! I’m Janet, based in Auckland, New Zealand, where I live with hubby Basker and our daughter Nisha.

I love baking and sharing simple, tasty recipes. I also enjoy planning travel adventures, creating handy Google Sheets templates, and jotting down a few thoughts and quotes that make me pause and smile.

Thanks so much for stopping by! ♡ Janet

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