Posted in Recipes - Drinks

Whiskey Sour Recipe: The Perfect Pre-Dinner Drink for Spring Evenings

After a beautiful, sunny day, there’s nothing like a refreshing pre-dinner drink to set the mood for the evening. Tonight, we’re enjoying a classic Whiskey Sour—the perfect balance of tart and sweet, with that lovely kick from the whiskey.

It’s the little things that make evenings like this so special. A few sips of this drink and suddenly the whole day feels like a win. Whether you’re unwinding after a busy day or just taking a moment to enjoy the sunshine, a whiskey sour always does the trick.

And let’s not forget… Spring is in the air, yay! The days are getting warmer, the evenings a little longer, and the whole season feels full of promise. It’s the perfect time to enjoy good company and even better drinks.

Cheers to sunny days and whiskey sours!

  • 4 shots whiskey
  • 2 shots lemon juice
  • 1 egg white
  • 4 tsp sugar dissolved in a little boiling water
  • Few drops bitters (optional)
  • Shake over ice and pour into beautiful glasses

Have a wonderful week!

Don’t lose it — Pin it! Save this recipe to Pinterest or share it with a friend so you can find it again. ♡ Janet


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This blog is my creative scrapbook and journal—a Kiwi’s take on food, travel, and life’s little moments.